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1kg bags (Raw Herring)
Analytical Constituents:• Crude Protein 18.7%• Moisture 63.1%• Crude Ash 3%• Fat Content 15.2%
1kg bags (Raw Herring)
Analytical Constituents:• Crude Protein 18.7%• Moisture 63.1%• Crude Ash 3%• Fat Content 15.2%